Barista School
Master the Art of Coffee
On our 1-month Barista Course, We ensure us that you will be able to get all facilities mentioned here.
Theoretical
- History Of Coffee
- From crop to cup Process
- Types Of Coffee
- Extraction Parameters
- Parts Of Machine
- About grinder
- Types Of Expresso Based Drinks
Practical
- Grinder Setting
- Extraction Setting
- Sensory Test
- Expresso based Drinks
- Cappuccino Art
- Final Test
Internship
- 15 Days
- Real Experience of Customer Service & Drinks Preparation
- Opportunity To Learn More Yourself
- Transition Into A Full-Time Position
Extracurriculum
- Roasting
- Coffee Farm Visit
- Career Counseling
Ready to Start?
Contact us to enroll in our next batch: