“One shot of Tequila might ruin your night, but One shot of Expresso makes your day.”
The place
A small café on Newroad-8 with plants at the entrance, string lights inside, and the kind of place where regulars know your order.
Coffee and momos
Espresso, cappuccino, latte — and yes, momos. People come for the coffee and end up staying for both.
Ground fresh
We grind to order. If you care about that sort of thing, you'll notice the difference in the first sip.
What we pour
Espresso·Cappuccino·Latte·Americano·Mocha·Cold brew
Ask about seasonal specials when you visit.
Training since 2019
Barista School
A one-month course — theory, hands-on practice, and a 15-day internship in the café. You learn to pull shots, steam milk, and actually work behind the bar.
1
month course
15
day internship
